Cast Iron Skillets
Cast iron skillets are a quintessential kitchen staple. With proper care and seasoning your cast iron will maintain it’s naturally non-stick surface for many lifetimes. Use your cast iron on the cooktop, in the oven, on the BBQ or even over a campfire! Versatile enough to scramble eggs, sauté veggies, sear meat or bake bread, cast iron skillets are a must have for any kitchen.
Available in three sizes: 17cm, 21cm, 25cm
Hand wash and dry immediately. Rub with a light coat of oil after every use to maintain the seasoned surface and protect from moisture.